Senior Lecturer

Research Interests:


Interactions of lectins isolated from four selected local vegetables on gastrointestinal pathogenic bacteria
Biochemical and antimicrobial effects of aqueous and alcoholic extracts of Codiaeum variegatum (L.) Blume cv. ovalifolium (Euphorbiaceae)
In vitro Synergy and Time-kill Assessment of Interaction between Kanamycin and Metronidazole against
Brine Shrimps Toxicity and In vitro Antibacterial Potentials of the Crude Methanolic Stem Bark Extra
Chemical composition and antibacterial activity of essential oil of Cosmos bipinnatus Cav. leaves fr
Survival Escherichia coli and Lactobacillus acidophilus in contaminated fresh fruit juices
Efficacy of amoxicillin in combination with cotrimoxazole against resistant bacterial strains in vit
Evaluation of Combination Effects of Ethanolic Extract of Ziziphus mucronata Willd. subsp. mucronat
Synergistic interactions of methanolic extract of Acacia mearnsii with antibiotics against bacteria
A comparison of the antibacterial activity of some African black soaps and medicated soaps commonly used for the treatment of bacteria-infected wound
Antibacterial Activities of Selected Samples of Honey in South-Western Nigeria against Bacteria in Wound Infections
GC-MS Analysis and Antimicrobial Effects of Methanol Stem Bark Extract of Trilepisium madagascriense DC
In vitro pharmacological interaction of caffeine and first-line antibiotics is antagonistic against clinically important bacterial pathogens
Synergistic potentials of benzylpenicillin, amoxicillin and streptomycin antibiotics against selected bacterial species