| Effects of sun-drying and oven-drying on the nutrients, anti-nutrients, and bioavailability of some minerals in commonly consumed Capsicum varieties in Nigeria |
| Effect of Processing on Bioavailability of Macronutrients and Minerals in Complementary Food Formulated from Cereals and Supplemented with Legumes |
| In vitro antioxidant and anti-inflammatory activities of methanol extract of Vitellaria paradoxa seed (shea seed) |
| Effect of dietary calcium and vitamin D supplementation on blood pressure control following salt loading |
| Naringin prevents cyclophosphamide-induced hepatotoxicity in rats by attenuating oxidative stress, fibrosis, and inflammation |
| Genotoxicity effects of selected alcoholic polyherbal products using Allium cepa |
| Effects of Processing on the Levels of Pesticides in Some Commonly Consumed Meats from Sagamu, South-Western Nigeria |
| Efficiency Ratios of Protein and Selected Dietary Elements of A Locally Formulated Complementary Food In Male Wistar-Strain Weaning Rats |
| Comparative Proximate and Mineral Nutrients Compositions of Friso Gold Wheat®, Cerelac® and ‘Tom Bran’ As Complementary Foods |
| Proximate, Dietary Element and Gcms Analysis of Brachystegia Eurycoma, Detarium Microcarpum and Mucuna Sloanei as Soup Thickeners |
| The relationship between indices of hepatocellular injury and anthropometric measurements in some Babcock University Students, Ilisan, Ogun State, Nigeria. |
| Prophylactic effect of aqueous extract of Sesamum indicum seeds on ethanol-induced toxicity in male rats |
| The "Mourning" Of the Land as Occasioned by Oil-Mineral-Pollution in the Niger Delta of Nigeria. |
| “The ‘Mourning’ of the ‘Land’ as Occasioned By Oil-Mineral- Pollution In The Niger Delta of Nigeria” |
